HomeAbout UsServicesScheduled EventsRegister for an EventPay for an EventHistoryRECIPES of the MONTHArchived RECIPESMore RECIPESEven More RECIPESTestimonials & feedbackContact Us

Kara's Kitchen Helps People Affected by Chronic Kidney Disease

OUR VISION...

  • To improve the lives of those affected by chronic kidney disease, through food.

OUR MISSION...

  • To reduce the burden of living with chronic kidney disease and to enhance the enjoyment of food among those affected by kidney disease, through the provision of food and nutrition services and education.  

ChefMarchesi.jpg
Kara meeting Chef Gualtiero Marchesi in Italy


At Kara's Kitchen we believe that everyone should enjoy tasty food!
COOKING WITH KIDNEY DISEASE ...THAT'S WHAT WE DO.


KaraCarrotCake.jpg
Kara displaying her carrot cake

CREDENTIALS & EXPERIENCE...
  • Kara Dawson, owner of Kara's Kitchen, has been in practice as a Registered Dietitian for 15 years, with over 5 years experience specifically working with patients with kidney disease.
  • Kara is also a graduate of the Chef Training Program and Italian Culinary Arts Program from George Brown College.